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"Named by as one of the country's Top 10 Chef's Tables."

Discover the Most Celebrated 
Dining & Special Events in Louisville

There is Always Something Exciting Going On At The Brown

As the centerpiece of social and business life in Louisville, The Brown Hotel is the place for Louisville culinary events, extravagant social affairs and charitable functions. Our award-winning cuisine and exemplary service are second to none. We hope you will visit this page often to find out what is going on at The Brown Hotel, and don't forget to put these dining events in Louisville, KY on your calendar.

Chef's Table at The English Grill:
Where Louisville Culinary Events Are Celebrated All Year Long

Delight in a true culinary adventure with the English Grill's Chef's Table. The experience can be enjoyed right in the restaurant's kitchen, up close with The Brown Hotel's Executive Chef Josh Bettis, as he creates masterpieces using the freshest local ingredients. The special seven-course prix fixe menu gives guests an opportunity to dine in the Hotel's main kitchen while engaging Chef Bettis for a lively discussion about ingredients, wine, cooking techniques and the art of making four-star cuisine.

The Ultimate Dining Experience

The English Grill features two uniquely different Chef's Tables.

The seven-course Classic Chef's Table, a Louisville tradition known as "the ultimate dining experience," is a gastronomic indulgence complete with wine pairings, and is $150 per person plus tax and gratuity. The minimum number of guests to reserve the Chef's Table is four, and the maximum is eight. As a courtesy, guests living in Louisville may request to be picked up or dropped off by the hotel van (available for parties of eight). Diners view the work on the kitchen line—guests are encouraged to walk the line to inspect the offerings from the culinary staff, making the celebration an even more enjoyable event. Business event attendees, guests celebrating birthdays, couples celebrating anniversaries and visiting dignitaries have all been guests of the Classic Chef's Table. The seven course meal is prepared with wine pairings from the English Grill's Sommelier.

The Theater Chef's Table is on the working side of the kitchen. This table accommodates up to 30 guests and incorporates the concept of small-plate dining, complete with four distinct beverage pairings—a bourbon cocktail, red and white wine, and a sparkling wine for dessert. Here, the table resembles a cooking class, and Chef Bettis is only a few feet away from guests as he prepares the cuisine. Please make reservations 48 hours in advance for the Chef's Table by calling the English Grill.

Please call 502-583-1234 and ask for the English Grill to make reservations today.